Lingle spareribs


500g pork chop
500ml coke
2 lemons
Moderate amount of ginger
Proper amount of cooking wine
2 tablespoons soy sauce


Step 1
Prepare coke and lemon.

Step 2
Cut the lemon in half and squeeze out the juice.

Step 3
Cut a little lemon peel´╝ł Don't throw away the rest. It can be deodorized by putting it in the refrigerator.)

Step 4
Mix the pulp, juice and peel.

Step 5
Put oil in the pan and saute ginger slices.

Step 6
Pour in the spareribs, splash in the cooking wine, stir fry the spareribs until golden.

Step 7
Pour in cola and lemon juice.

Step 8
When the juice is about to dry, turn off the fire and put on the plate.