Round lettuce is a kind of lettuce. It is crisper and tastes better than ordinary lettuce.

Ingredients

1 round lettuce
5 cloves garlic
2 tbsp oyster sauce
A little oil
A little water starch

Directions

Step 1
Peel the lettuce leaves, wash and drain

Step 2
Dice garlic

Step 3
Take the pot and boil water. After the water boils, add a little salt and a few drops of oil to the pot. Blanch the lettuce for a few seconds. Immediately remove the drain and put it on a plate

Step 4
Heat the oil in a hot pot and stir fry the garlic over a low heat to make it fragrant

Step 5
Then put oyster sauce and continue to fry until fragrant

Step 6
Hook a thin thicken with water starch and pour the prepared juice on the lettuce. Because the oyster sauce was very salty, I didn't put any more salt