I liked the leek made by my mother when I was a child. Try it yourself when the box is big

Ingredients

A bundle of leeks
Three eggs
Proper shrimp skin
Proper fuel consumption
Proper amount of salt
Appropriate amount of chicken powder
Proper seafood soy sauce

Directions

Step 1
Beat up the eggs, fry them and let them cool

Step 2
Wash leeks

Step 3
Shredding

Step 4
Put it in the basin

Step 5
And face

Step 6
Put all the ingredients in and start filling

Step 7
Rub the dough into strips

Step 8
Start pulling the season and put a little oil on it. I put too much

Step 9
Roll into a cake

Step 10
Wrap the box