Leek box

Fried leek box is a well-known delicacy. My mother-in-law makes a box very delicious. Learn how to make it today

Ingredients

About 350 grams of flour
About a kilo of leek
4 eggs
50g vermicelli
Appropriate amount of Haimi
Proper amount of salt
Appropriate amount of edible oil
Appropriate amount of chicken essence

Directions

Step 1

Stir fry the eggs and mix them with vermicelli and shrimp.

Step 2

Add two tablespoons of soybean oil.

Step 3

Put chicken essence

Step 4

Refined salt

Step 5

Cut leeks

Step 6

Mixed stuffing

Step 7

Chop up the leeks and mix them into the vegetables.

Step 8

Chop up the leeks and mix them into the vegetables.

Step 9

roll dough

Step 10

roll dough

Step 11

roll dough

Step 12

roll dough

Step 13

Roll out pastry and stuffing

Step 14

Roll out pastry and stuffing

Step 15

Roll out pastry and stuffing

Step 16

Roll out pastry and stuffing

Step 17

Roll out pastry and stuffing

Step 18

Roll out pastry and stuffing

Step 19

Roll out pastry and stuffing

Step 20

Put the box in the pot, and then put soybean oil.

Step 21

Put the box in the pot, and then put soybean oil.

Step 22

Keep the fire low.

Step 23

Turn over and fry.

Step 24

Yes, it's delicious