Like to eat leek, also like the box made of leek stuffing, with golden skin and delicious stuffing!

Ingredients

200g leek
2 eggs
150g pork stuffing
400g flour
A spoonful of raw soy sauce
A spoonful of cooking wine
A spoonful of oyster sauce
2 tablespoons peanut oil
Proper amount of salt

Directions

Step 1
The pork stuffing is reconciled
Step 2
Fried eggs
Step 3
Wash leeks and cut into fine pieces
Step 4
Put some salt into the pork stuffing and stir in one direction
Step 5
Dough and wake up for a while
Step 6
Divide into small agents and roll the skin
Step 7
Wrap in a box
Step 8
Put it into an electric cake pan and cook it