Home Cooking


Proper amount of laver
1 egg
1 ham sausage
Proper amount of salt
Appropriate amount of sesame oil
A little shallot leaves


Step 1
Sliced ham sausage

Step 2
Chopped shallot leaves

Step 3
Break up the eggs and set aside

Step 4
Pour an appropriate amount of water into the pot and add laver

Step 5
Bring the water to a boil and add the ham

Step 6
Boil again and season with salt

Step 7
Mix in the eggs

Step 8
Turn off the heat, pour in sesame oil and sprinkle with scallions

Step 9
that will do