“Kung Pao diced chicken” should be regarded as a household name. In addition, there are many Kung Pao dishes, such as Kung Pao potatoes, Kung Pao tofu, Kung Pao shrimp balls, Kung Pao duck and so on. I only finished the Kung Pao dish yesterday, because I didn’t feel comfortable with the cheese. I strongly request that I come to daokung pao chicken today. Of course, some people like to eat kung pao chicken, so Xiao Yun is willing to do it. It’s a pleasure to watch the cheese finish, isn’t it? Can eat the same dish everyday, can you change a way to eat! It is said that in Britain, America and other western countries, kung pao chicken is usually served with spaghetti. Today, I’ll try it too ~ ~ it’s really delicious ~ ~ to tell you the truth, foreigners can really eat it ~ ~ Xiao Yun specially added California walnut kernel today, and the crisp walnut wrapped with sauce is extremely delicious~

Ingredients

200g spaghetti
2 pieces of chicken breast
50g California walnut
50g peanut (fried)
10 g starch
20G sugar
15g soy sauce
3 g salt
10 g dried pepper
1 / 2 ginger
1 green onion
10g cooking wine
15g vinegar
10g white pepper powder
15g pea starch
10 g dry pepper
3 cloves of garlic
3 cloves of garlic
Olive oil

Directions

Step 1
Ingredients: spaghetti, California walnut, peanuts, chicken breast

Step 2
First, make the spaghetti: bring the water to a boil, add some salt and oil to the pan, and then add the spaghetti

Step 3
Change the knife of chicken breast meat, cut into diced chicken (size as you like) cut diced chicken code flavor: add pea starch, soy sauce, cooking wine, mix well and marinate for 10 minutes

Step 4
Garlic and ginger cut into powder, green onion cut into small sections, peanuts and dried pepper section, pepper grain, walnut kernel

Step 5
Add pea starch, salt, pepper, sugar, vinegar and soy sauce to the seasoning bowl

Step 6
Fry peanuts and walnuts at 50% oil temperature until fragrant. Set aside

Step 7
Add a little oil 60% to the pan, add dried pepper and Chinese prickly ash, then add ginger, onion and garlic to make the flavor (only add half of onion)

Step 8
Then add the diced chicken into the pot and stir fry over high heat until the diced chicken is mature

Step 9
Pour in the mixed juice and continue to stir well

Step 10
Add the pastry peanuts and walnuts and stir well

Step 11
Finally, add the remaining green onion and turn off the heat

Step 12
Finally, pour the cooked spaghetti into the pot and stir