Home version of boiled fish is delicious and simple, you can also add your favorite side dishes. It’s very delicious for dinner


500g grass fish fillet
1 teaspoon soy sauce
1 green onion
1 teaspoon salt
1 teaspoon soy sauce
1 teaspoon vinegar
1 small piece of ginger
1 egg white
3 tbsp sweet potato powder
5 garlic


Step 1
The fish fillets were soaked in the bleeding water

Step 2
Marinate with salt, soy sauce and vinegar for a while

Step 3
Marinate well, then put in the egg white and sweet potato powder, stir well and set aside

Step 4
Heat the oil in the pan, add onion, ginger and garlic and saute until fragrant

Step 5
Saute onion, ginger and garlic until fragrant, add soy sauce and soy sauce, pour in boiling water and bring to a boil again

Step 6
Bring the soup to a boil and put in the fillets

Step 7
Cook until the fillets change color, then remove