Kwai Bacon roll is a fast home dishes made of Bacon and Flammulina velutipes. Flammulina velutipes is not only delicious, but also nutritious. With bacon, it becomes rich and delicious after being roasted in an air oven.


4 slices of bacon
1 small handful of Flammulina velutipes
Proper barbecue sauce
A little freshly ground pepper
A little white sesame


Step 1
Prepare the required ingredients, wash Flammulina velutipes, cut off the root, and cut the bacon in half.

Step 2
Take out a piece of bacon, put the Flammulina velutipes on it, roll it up, fix it with a toothpick, spread tin foil on the baking tray, put the rolled roll on it, brush the surface with Korean barbecue sauce, and then sprinkle a little freshly ground pepper and white sesame.

Step 3
After the oven is preheated at 200 ℃, put it into the baking pan and bake for about 18 minutes.