Easy to learn, easy to taste and fragrant~

Ingredients

2 eggs (native chicken)
Appropriate amount of vegetable oil
1 / 2 teaspoon salt
3 red pepper
2 green garlic

Directions

Step 1
Heat the pot, add vegetable oil, beat in the eggs, turn yellow on both sides and then remove
Step 2
Stir fry red pepper and green garlic over medium heat for 1 minute
Step 3
Add the eggs, Shovel them into small pieces with a spatula, and continue to stir fry over low heat
Step 4
Add salt and stir fry over medium heat for 1 minute
Step 5
Serve immediately