Auricularia auricula contains calcium, iron, vitamins and protein, which is of great nutritional value. It has the effects of tonifying blood, clearing digestive tract and moistening lung.

Ingredients

A small amount of black fungus
Half zucchini
A piece of streaky pork
A carrot
A small piece of onion
Two slices of ginger
Two cloves of garlic
A spoonful of salt
A spoonful of thirteen spices

Directions

Step 1
1. Prepare the ingredients. Soak agaric two hours in advance, wash and drain. Wash and cut zucchini and remove the pulp. Carrot section. A piece of pork, sliced.

Step 2
2. Slice zucchini and carrot. Cut scallions, shredded ginger and sliced garlic.

Step 3
3. Cool the oil in a hot pot. Add green onion, ginger and garlic to the pot and stir fry until fragrant.

Step 4
4. Add sliced meat and stir fry until discolored. Add thirteen spices.

Step 5
5. Add zucchini slices and carrot slices and stir fry.

Step 6
6. Add agaric.

Step 7
7. Stir fry quickly and evenly. Out of the pot.

Step 8
The delicious fried zucchini with fungus is ready. Let's start