Fried white gourd with hairy beans
White gourd can not only lose weight, but also a standard beauty food. Wax gourd has good cosmetic effect whether taken orally or externally. It can make the skin white and tender. Let’s eat white gourd~
Ingredients
300g white gourd200g soybeans
8 straw mushrooms
Half a carrot
5g ginger powder
A little salt
A little chicken powder
Directions
Step 1
When the ingredients are ready
Step 2
Wash the white gourd, peel and bag it, cut into small cubes, wash the straw mushroom and cut into two pieces for standby
Step 3
Blanch soybeans and straw mushrooms first, blanch for 30 seconds, bring them out of the pot, and rinse with cold water for standby
Step 4
Start the pot, put a little oil in the pot, and stir fry minced ginger
Step 5
Stir fry white gourd, add a little water and stir fry for a while
Step 6
Add carrots and continue to stir fry until the white gourd is translucent
Step 7
Add straw mushrooms and soybeans, stir fry several times, add a little salt and chicken powder to taste, hook a little thin thicken and pour a few drops of sesame oil
Step 8
Plate, serve, eat