Toona sinensis, known as “tree vegetable”, is the tender bud of Toona sinensis. Before and after the grain rain every spring, the tender buds of Toona sinensis can be made into various dishes. It is not only rich in nutrition, but also has high medicinal value. Toona sinensis is rich in vitamin C, carotene and other substances, which helps to enhance the immune function of the body and lubricate the skin. It is a good food for health care and beauty.
Ingredients150g Toona sinensis bud
1 tablespoon corn starch
1 tablespoon medium gluten flour
Proper amount of water
Appropriate amount of vegetable oil