Among the vegetarian dishes, I like potatoes best. It’s the first time to eat hot and sour potato shreds, French fries, potato cakes and stewed potatoes.
3 g salt
1g black pepper
Step 1Prepare ingredients: potatoes, flour, chives, etc;
Step 2Shred potatoes, very fine shreds, soak them in salt water for 5 minutes, take them out and drain the water;
Step 3Boil with water, add shredded potatoes and blanch until cooked;
Step 4Out of the pot, drain the water and marinate with salt and pepper for 2 minutes;
Step 5Add flour and chives and mix well. If it is too dry, add an appropriate amount of water;
Step 6Non stick pot, hot pot, pour in, and place evenly;
Step 7Stir fry over low heat until cooked and the color is slightly yellow.