Fried black bean sprouts with shredded pork and pickled mustard are crisp and delicious. It is a very delicious, nutritious and healthy dish.


200g Black Bean Seedlings
1 / 3 chicken breast
40g pickled mustard
12g ginger
A little corn starch
Proper amount of salt
1g chicken powder
10ml delicious
2 cloves garlic
30g purple onion
1 / 4 red pepper
15ml blended oil
2-lobed octagonal
6ml cooking wine
1g pepper
10ml raw extract


Step 1
Remove the roots of black bean seedlings, wash them and cut them into sections with a knife.

Step 2
Cut chicken breast into strips, add cooking wine, pepper, soy sauce, starch and a little water, beat well and marinate.

Step 3
So the side dishes are cut into shreds.

Step 4
Stir fry with oil and star anise over low heat until fragrant. Slide the meat into the pot until it changes color.

Step 5
Put out the smooth meat.

Step 6
Add ginger, garlic and mustard, stir fry until fragrant.

Step 7
Add shallots and stir well.

Step 8
Add black bean sprouts and stir well.

Step 9
Add smooth meat and red pepper, stir fry well, add salt, chicken powder and delicious, stir fry well.

Step 10
Fried dishes.

Step 11
A dish on a plate.