Make homemade delicacies

Ingredients

An eggplant
A carrot
A little green onion, ginger and garlic
A little cooking wine
A little thirteen incense
A little salt
A little chicken essence
Proper amount of corn oil

Directions

Step 1
Prepare eggplant

Step 2
Shred

Step 3
Carrot cut

Step 4
Cool oil in a hot pot, add onion, ginger and garlic and saute until fragrant

Step 5
Add shredded carrot

Step 6
Add shredded eggplant, stir fry, add cooking wine, thirteen spices, add a little salt and chicken essence, and bring out of the pot.

Step 7
Put it on the plate