Fried rice cake with braised meat
Fried rice cake with braised meat is a home-made dish. It is mainly made of rice cake. The process is fried and the production is simple. The New Year cake is soft and glutinous.
Ingredients
400g streaky pork150g rice cake
150g beans
35g sugar
3 G pepper
3 g star anise
5 grams of soy sauce
5g cooking wine
30g watery agaric
2G cinnamon
Directions
Step 1
Put the pot on the fire, heat the oil, pour in sugar and melt
Step 2
After the sugar dissolves, pour in the boiled pork and stir fry
Step 3
Pour in soy sauce, oyster sauce, pepper, star anise, shredded ginger and cinnamon cooking wine. Then pour in a little boiling water and simmer over low heat for 1 hour. After an hour, pour in New Year cake and black fungus with beans, simmer for another 30 minutes and bring out of the pot
Step 4
finished product