Get up early. The child’s father went downstairs and bought pig liver. Then fry pig liver with leeks. Pig liver has a bright effect.

Ingredients

1 pork liver (stewed)
150g leek
3 cloves garlic
3 slices of ginger
1 tablespoon pepper powder
Proper amount of salt
1 tablespoon chicken essence
3 tablespoons vegetable oil

Directions

Step 1
Wash and cut the leeks

Step 2
Cooked pork liver

Step 3
Pig liver slice

Step 4
Cut the scallion and garlic

Step 5
Heat the oil in the pot

Step 6
Stir fry garlic and ginger until fragrant

Step 7
Stir fry leek and pig liver together, because the pig liver is cooked, stir fry for about 10 seconds

Step 8
Add pepper powder and chicken essence and bring out the pot quickly.