Fried Pleurotus ostreatus with green pepper, which is simple and easy to make, is more delicious than meat
The Pleurotus ostreatus must be cleaned first and then torn. If it is torn and then cleaned, there will be too much water when frying. If it is abused directly, it will make the Pleurotus ostreatus rotten, so this tip is very important
Ingredients
300g Pleurotus ostreatusHalf a carrot
3 green peppers
5g salt
3 G five spice powder
3 G chicken powder
3 g Sugar
Appropriate amount of edible oil
Directions
Step 1
Shredded Pleurotus ostreatus
Step 2
Sliced green pepper
Step 3
Carrot slices
Step 4
Heat oil in a wok and add carrots
Step 5
Stir fry evenly
Step 6
Add green pepper and stir fry evenly
Step 7
Add mushrooms and stir fry evenly
Step 8
Add salt, five spice powder, chicken powder and sugar to taste
Step 9
Stir fry quickly and evenly to turn off the fire
Step 10
Serve in a bowl