Fried meat with chili
Fried meat with chili
Ingredients
400g pork150g green pepper
150g red pepper
10 garlic
10g ginger
5g cooking wine
20G soy sauce
10g raw soy sauce
Directions
Step 1
Green and red pepper sliced with hob
Step 2
Pork slices
Step 3
Garlic slices
Step 4
Ginger slices
Step 5
Deep fry the pork and set aside
Step 6
Small explosive incense
Step 7
Add green and red pepper and cooking wine
Step 8
Put the finger soft into the pot and add soy sauce to color it
Step 9
Add raw soy sauce to taste, stir fry evenly, and add a little salt if the taste is heavy