The collision of two delicacies is incomparably delicious.

Ingredients

1.5 Jin leek
3 two shrimps
oil
salt
Cooking wine
Ginger slices

Directions

Step 1
1. Wash and drain the shrimps

Step 2
2. Wash and cut leeks into sections to drain water

Step 3
3. Heat the oil in the pot, add ginger slices to boil until fragrant, and pour in shrimp

Step 4
4. Add a little salt and stir fry, add wine and stir fry until cooked.

Step 5
5. Pour in leeks and stir fry

Step 6
6. Add an appropriate amount of salt and stir fry until the leek is green and soft.