The children at home especially like to eat scrambled eggs with tomatoes. Today, in order to change their taste, they added some leeks, which is very delicious ڡ` ๑)

Ingredients

4 tomatoes
A handful of leeks
3 eggs
A spoonful of sugar
2 g salt
Half a bowl of water

Directions

Step 1
Complete preparation of ingredients (wash and cut leeks)
Step 2
Beat the eggs in a bowl, add a drop of water and break them up
Step 3
Heat oil in a pan
Step 4
Pour the egg liquid into the pot, fry the eggs, Shovel them into pieces, and then put them out when they are cooked
Step 5
Scald the tomatoes in boiling water
Step 6
peel
Step 7
section
Step 8
Heat the oil in the pan again and burst the garlic
Step 9
Pour in tomato slices, stir fry, add some sugar, add some water, cover the pot and simmer over medium low heat for one minute
Step 10
Pour in eggs and leeks
Step 11
Stir fry for about a minute. Just add some salt