Fried egg with Chinese toon
It’s another Chinese toon season. Seize the time to eat, otherwise the season will soon pass.
Ingredients
80g Toona sinensis3 eggs
Proper amount of salt
Directions
Step 1
Remove the hard branches of Toona sinensis, wash and cut into small pieces
Step 2
Put into a large bowl, beat in 3 eggs, add appropriate amount of salt and stir well
Step 3
Put more oil in the pot and heat until the oil is hot. Pour in eggs and Chinese toon liquid
Step 4
After one side is fried and shaped, turn over and fry until there is no egg liquid. You don't need to fry for too long. Take it out of the pot and put it on a plate