I’ve seen this dish when eating in a restaurant. It’s used to wrap a nest. I tried to copy it myself. The taste may not be up to the standard of the hotel, but it’s relatively healthy to cook it myself


250g garlic bolt
Liuzhang Ganzi
Small piece of meat
2 peppers
Two slices of ginger


Step 1
Dice garlic stalks

Step 2
Meat, dried, diced

Step 3
Cut chili and ginger and set aside

Step 4
Add oil into the pot, add ginger and stir fry until fragrant, add diced meat and stir fry until discolored

Step 5
Add dried seeds and stir fry until golden

Step 6
Add soy sauce and stir fry in oyster sauce

Step 7
Add garlic stalks

Step 8
Add pepper and chicken essence and stir well,

Step 9
Just install it