Usually, children don’t like eggplant. This time, they matched the green beans he likes with eggplant. It’s not easy to pick out eggplant alone. It tastes good.

Ingredients

2 eggplant
1 pack of green beans
Half a red pepper
1 box of konjac silk
Proper amount of water
Proper amount of salt
Appropriate amount of chicken essence
Proper sesame oil

Directions

Step 1
Get the ingredients you need and eggplant.

Step 2
Wash and dice eggplant.

Step 3
Soak in water for about ten minutes.

Step 4
Drain the eggplant and set aside.

Step 5
Put oil in the pot, pour in super cooked green beans and stir fry.

Step 6
Then pour in diced eggplant and stir fry with red pepper.

Step 7
If the right amount of water, not too much.

Step 8
Cover and simmer for about 2 minutes.

Step 9
Pour in shredded konjac, add salt, chicken essence and sesame oil, stir fry until it tastes good, and then remove.

Step 10
Fried diced eggplant with green beans with unique flavor is finished.