Fried chives with dried fish
Leek can not only be eaten as an ordinary vegetable, but also help to prevent and treat some diseases. For women, eating some leek properly can also whiten and freckle, beauty and beauty. Therefore, the effect of leek contributes greatly and is worthy of being a good product of health care.
Ingredients
90g dried fish200g leek
Two tablespoons of oil
1 / 2 teaspoon salt
1 / 2 teaspoon soy sauce
1 / 4 teaspoon sugar
A few drops of rice wine
Two cloves of garlic seeds
Directions
Step 1
Prepare ingredients (soak dried fish for about 10 minutes in advance)
Step 2
Wash the dried fish after soaking, cut the leeks into sections after cleaning, and pat a few cloves of garlic for standby
Step 3
Put oil in the hot pot and fry the dried fish over low heat
Step 4
Stir fry the dried fish until yellowish, add garlic to the fry and add a few drops of Baijiu.
Step 5
Then add leeks and stir fry
Step 6
Stir fry the leeks and add some salt, soy sauce and sugar to taste