Fried chicken liver with scallions is a good meal. Chicken liver can supplement qi and blood, iron and a lot of nutrition. Eat some in autumn to supplement energy.

Ingredients

500g fresh chicken liver
A green onion
A spoonful of vegetable oil
Proper cooking wine
Proper raw extract
Appropriate amount of garlic

Directions

Step 1
Wash the chicken liver, cut it into pieces and blanch in cold water.

Step 2
Boil the water to a ripe degree and take it out.

Step 3
Saute scallions and garlic in a pot with cooking wine, stir fry raw soy sauce.

Step 4
Stir fry chicken liver, add salt and soy sauce, color and bring out the pot.