Fried bacon with garlic moss is a classic way to eat bacon. The bacon was sent by a friend a while ago. At that time, I sent a packet of bacon and a packet of sausage. I couldn’t wait to eat the sausage when my friend first sent it. The bacon was not taken out until today.


150g Bacon
1 green pepper
1 handful of garlic moss
Appropriate amount of edible oil
1 ginger
1 onion
1 tablespoon raw soy sauce
1 tablespoon oyster sauce


Step 1
Prepare the ingredients for cooking

Step 2
Cut bacon into thin slices

Step 3
Put the bacon slices in the pot and cook them. Take them out of the pot and soak them in boiling water for 5 to 10 minutes

Step 4
Garlic moss cutting

Step 5
Cut green peppers into blocks

Step 6
Slice ginger and onion

Step 7
Heat the wok, pour in the oil, add ginger and scallion and saute until fragrant

Step 8
Take out the bacon and pour it into the pot to stir fry

Step 9
Add garlic moss

Step 10
Add green pepper

Step 11
Add oyster sauce and soy sauce

Step 12
Stir fry evenly. When the garlic moss is cooked, it can be out of the pot