Fried bacon with garlic
Fried bacon with garlic moss is a classic way to eat bacon. The bacon was sent by a friend a while ago. At that time, I sent a packet of bacon and a packet of sausage. I couldn’t wait to eat the sausage when my friend first sent it. The bacon was not taken out until today.
Ingredients
150g Bacon1 green pepper
1 handful of garlic moss
Appropriate amount of edible oil
1 ginger
1 onion
1 tablespoon raw soy sauce
1 tablespoon oyster sauce
Directions
Step 1
Prepare the ingredients for cooking
Step 2
Cut bacon into thin slices
Step 3
Put the bacon slices in the pot and cook them. Take them out of the pot and soak them in boiling water for 5 to 10 minutes
Step 4
Garlic moss cutting
Step 5
Cut green peppers into blocks
Step 6
Slice ginger and onion
Step 7
Heat the wok, pour in the oil, add ginger and scallion and saute until fragrant
Step 8
Take out the bacon and pour it into the pot to stir fry
Step 9
Add garlic moss
Step 10
Add green pepper
Step 11
Add oyster sauce and soy sauce
Step 12
Stir fry evenly. When the garlic moss is cooked, it can be out of the pot