1. Pork hand with Li Jinji fortune oyster sauce, Li Jinji soy sauce chicken juice, Li Jinji selected soy sauce and water, simmer until crisp;

Ingredients

2 pig feet
20G scallion
30g Li Jin Ji fortune oyster sauce
200 ml Lee Kum Kee chicken sauce with soy sauce
20 ml Lee Kum Kee selected soy sauce
10 ml sesame oil
10g Li Jin Ji garlic chili sauce

Directions

Step 1
Pork hand with Li Jinji fortune oyster sauce, Li Jinji soy sauce chicken juice, Li Jinji selected soy sauce and water, simmer until crisp

Step 2
Remove the pig's hand and cut it into strips

Step 3
Stir in shredded green onion, Lee Kam Kee sesame oil and Lee Kam Kee garlic chili sauce and serve