European style crispy cake
2.5G salad oil
12g longevity deep mountain wild honey
35g yuan Zhentang
1 / 4 tsp Baking powder
Step 1Low powder, baking powder, sift and set aside. Preheat oven 180 degrees
Step 2Mix the eggs, sugar and honey evenly, beat them with egg beater until they are milky white.
Step 3Add (1) to (2), stir gently, then add water and stir evenly, finally add oil and stir evenly
Step 4Put it into the decoration bag and squeeze it into the mold, 8 points full. Exactly 15. If other molds are used, the mold surface should be coated with a layer of oil to prevent sticking.
Step 5180 degrees for about 20 minutes. Change the color to golden yellow. Demould immediately, otherwise it will affect the brittleness of the skin. Press the bottom of the silicone mold and push it up to demould.
Step 6The internal organization is also very delicate~~