Eggplant potato pimple Soup

Ingredients

2 eggplant
1 diced potato (dehydrated)
100g flour
Proper amount of salt
Proper soy sauce
Appropriate amount of monosodium glutamate
Right amount of onion
Proper blending oil
Proper pepper powder
Appropriate amount of coriander

Directions

Step 1
Wash and slice eggplant, peel potatoes, wash and slice, and chop green onions
Step 2
In a hot oil pan, add chopped green onion and saute until fragrant
Step 3
Add potato chips and stir fry
Step 4
Add eggplant strips and stir fry
Step 5
Add an appropriate amount of pepper powder and stir well
Step 6
Then pour in soy sauce and stir well
Step 7
Pour in an appropriate amount of water
Step 8
Cover and cook the potatoes and eggplant
Step 9
Mix the flour into small lumps with water
Step 10
When the potatoes and eggplant are cooked, pour in the dough
Step 11
Add an appropriate amount of salt and bring to a boil
Step 12
Turn off the fire, season with monosodium glutamate and sprinkle with coriander