Green beans are a homely dish. I like to eat dry fried green beans. They are very fragrant and taste good. They are appetizers. Green beans contain soluble fiber, which can reduce cholesterol, and are also rich in vitamin A and vitamin C, which can prevent cholesterol.


400g green beans
10g dried pepper
1 garlic
2 slices of ginger
A little salt


Step 1
Prepare the ingredients

Step 2
First remove the tendons at both ends of the string beans and pick them to a length of about 1 inch

Step 3
Cut ginger, garlic and pepper

Step 4
Fry in a pan

Step 5
Fry until there is no water and take it out for standby

Step 6
Stir fried chili, ginger and garlic

Step 7
Pour oil, stir fry green beans, add salt and monosodium glutamate

Step 8
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