double-layer steamed milk custard

Ingredients

2 eggs
200g milk
1 mango
Proper amount of sugar

Directions

Step 1
Separation of egg yolk and egg white

Step 2
Add sugar and milk, stir well

Step 3
Filter out foam

Step 4
Cover the plastic film and prick the hole on the plastic film with toothpick

Step 5
Steam for 10 to 15 minutes

Step 6
Cut the mango into pieces and put it on top