【 diced chicken with soy sauce 】 the main ingredient is chicken leg, with a pumpkin and a green pepper added; The sauce is barbecue sauce. The main food is chicken leg meat. As for the ingredients, you can match them according to what you like or what you have at home. Making this dish with barbecue sauce saves the process of making sauce yourself.

Ingredients

1 drumstick
200g pumpkin
50g green pepper
Proper oil
2 g salt
2G pepper powder
1 teaspoon cooking wine
1 bag of barbecue sauce
Appropriate amount of onion and ginger
Proper amount of water starch

Directions

Step 1
Peel the pumpkin, wash and cut into pieces
Step 2
Wash chicken legs, remove bones and cut into pieces
Step 3
Add a little salt, pepper, onion, ginger and cooking wine. Mix well and marinate for 5 minutes
Step 4
Pick out the onion and ginger, add water and starch, stir and size evenly
Step 5
Heat the oil 50% and fry it with pumpkin cubes
Step 6
Fry for about 1 minute, color the pumpkin pieces and remove them for standby
Step 7
Heat the oil at 30%, add the chicken nuggets with starch, stir fry them until cooked, and put them out for standby
Step 8
Leave the oil in the bottom of the pot, add onion and ginger and fry until fragrant
Step 9
Add barbecue sauce
Step 10
Cook slightly over low heat
Step 11
Add the sliced chicken and stir well
Step 12
Add pumpkin and green pepper and stir fry evenly
Step 13
Stir fry evenly and turn off the fire
Step 14
Take out the pot and put it on a plate, and you can serve it