This lotus root Ding is super delicious. It tastes crisp and appetizing

Ingredients

A lotus root
Chopped garlic
A little spicy millet
Appropriate garlic sprouts
A spoonful of bean paste
A spoonful of oyster sauce
A spoonful of raw soy sauce
A little chicken essence
A little salt

Directions

Step 1
Peel and dice the lotus root
Step 2
Boil the pot thoroughly and remove it
Step 3
Put it in cold water
Step 4
Chopped garlic
Step 5
Heat the oil in the pan, add minced garlic and stir fry until fragrant, add spicy millet
Step 6
Add a spoonful of chili bean paste and stir fry the red oil
Step 7
Add diced lotus root and stir fry
Step 8
Add a spoonful of oyster sauce and soy sauce and stir fry
Step 9
Add an appropriate amount of garlic seedlings and stir fry evenly
Step 10
Add a little chicken essence
Step 11
Turn the pot a few times