Colorful dumplings

Ingredients

500g flour

Directions

Step 1
Prepare two colors of dough, mix the flour and carrot juice together to form a dough, and then add the spinach juice in the same way to form a dough
Step 2
Rub the dough into strips
Step 3
Cut into even pieces
Step 4
Take a piece of dough and roll it into a circle with a small stick
Step 5
Repeat the above steps
Step 6
Take a piece of dough and put vegetables and meat in the middle
Step 7
Fold the dough in half
Step 8
Fold the lace according to your preference
Step 9
Repeat the above steps until all the dough is made into dumplings
Step 10
Heat a pot of hot water, pour in the dumplings and cook for five minutes