Cold celery, peanut and carrot
Pass the recipe for the first time to see if you want mine! Rare, I pass recipes every day! I don’t care. I practice cooking every day!
Ingredients
Proper amount of peanutAppropriate amount of celery
Right amount of carrot
salt
Raw pumping
A little soy sauce
Raw pumping
Cooked sesame (white)
Sesame oil
Chili oil
2G oyster sauce
1g chicken essence
Directions
Step 1
Prepare ingredients
Step 2
Pour an appropriate amount of water into the pot and add peanuts.
Step 3
Add onion, ginger and garlic
Step 4
Add fragrant leaves, star anise, pepper and tangerine peel
Step 5
Add a spoonful of salt
Step 6
Cover the pot and cook over high heat for 12 minutes. Turn off the fire and simmer for 5 minutes. Take out and set aside
Step 7
Another pot, add a little salt, add celery and carrots into the water, and then control the water dry after passing through the cold water.
Step 8
Put the three ingredients together
Step 9
Add salt, chicken essence, oyster sauce, soy sauce and soy sauce,
Step 10
Add sesame oil
Step 11
Add cooked sesame seeds
Step 12
Add chili oil, stir well, and serve on a plate.