Cold celery leaves
For breakfast, mix a cold dish.
Ingredients
100g celery leavesRight amount of carrot
2 g salt
Proper sesame oil
Appropriate amount of garlic
3 g Sugar
3 Haosheng Zhenjiang vinegar
2 liters of raw soy sauce
Directions
Step 1
Material preparation
Step 2
Wash the celery leaves, put some water, a little salt and two drops of oil in the pot, bring to a boil and cook for about 2 minutes
Step 3
Remove and soak in cold water for standby
Step 4
Peel and chop garlic
Step 5
Wash and slice the carrots, put some water in the pot and bring to a boil. Put the carrots and cook for 30 seconds
Step 6
Remove and soak in cold water for standby
Step 7
Put the ingredients together, add garlic, salt, soy sauce, sesame oil and chili oil, and mix well
Step 8
Ready to serve