This dish is delicious, simple and easy to operate, so I often cook it at home! Now share it with you!

Ingredients

8 ~ 15 chicken wings
1 bottle of coke
Proper amount of ginger
Appropriate garlic granules
Proper soy sauce
A small amount of fresh vegetables
Proper cooking wine
Some pepper

Directions

Step 1
Blanch chicken wings with water. When blanching, put cooking wine and ginger in the water to taste and freshen them. Remove them and wash them with cold water to cool them. Cut chicken wings two times on the front and one on the back. Set aside.

Step 2
Put oil into the pot. After the oil is hot, add a few pepper grains and stir fry until fragrant. Add chicken wings and stir fry. Try to fry both sides yellow and stir fry frequently, otherwise the skin in the wings will stick.

Step 3
Add garlic and ginger and stir fry until fragrant.

Step 4
Add cooking wine and stir fry. Add enough raw soy sauce and stir fry.

Step 5
Add a small amount of fresh vegetables and stir fry.

Step 6
Add a whole bottle of coke and soak the chicken wings completely.

Step 7
Cover the pot and cook over medium high heat. Cook until the chicken wings soften.

Step 8
When the coke is still 1 / 3, open the lid and taste the softness and taste of chicken wings. If it is light, add a little soy sauce and stir fry. The appropriate taste is salty and sweet with a little coke. It tastes very good.

Step 9
It's almost time to collect the juice. Prepare the pot and put it on the plate. Leave a little soup. When eating, the meat in the chicken wings can be eaten with soup. It's delicious. Come and serve a bowl of rice. It's perfect.

Step 10
Put it on the plate and eat it.