Chicken stewed mushroom vermicelli
Mushroom is a kind of grass mushroom picked by ourselves, which has a stronger flavor
Ingredients
500g chicken100g mushroom
1 green pepper
A little vermicelli
1 cinnamon
1 fragrance
2 slices of ginger
A little green onion
2 tablespoons sugar
2 tablespoons raw soy sauce
1 / 3 teaspoon of soy sauce
1 tablespoon salt
1 tablespoon chicken essence
Directions
Step 1
Cut the ingredients for standby
Step 2
Soak mushroom hair, pick it and set aside
Step 3
Blanch the chicken in cold water
Step 4
Stir fry scallion, ginger and spices
Step 5
Stir fry with chicken
Step 6
Add sugar, raw soy sauce and old soy sauce. Continue to stir well
Step 7
Add mushrooms and bring to a boil
Step 8
Add salt and chicken essence and simmer for about 15 minutes
Step 9
Add vermicelli and simmer for 15 minutes
Step 10
Add green pepper 2 minutes before coming out of the pot