Chicken sliced tofu
Simple northeast Shandong cuisine
Ingredients
300g North tofu70g eggs
50g scallion
3 G pepper powder
3 g white pepper
5g salt
Proper amount of oil
A little MSG
Directions
Step 1
Steam tofu for 10 minutes
Step 2
mash
Step 3
Leave oil in the pan and saute the scallions
Step 4
Go to tofu, stir fry
Step 5
Add salt, pepper powder, white pepper, stir fry
Step 6
Pour in the broken eggs
Step 7
Stir fry well
Step 8
Sprinkle some monosodium glutamate, or no sprinkle, then stir well, Sheng, sprinkle with scallions