It’s not easy to buy yellow peaches in winter in Northeast China. Hehe, happy


500g yellow peach
50g rock sugar
Proper amount of water


Step 1
Rinse the yellow peach with clean water.

Step 2
Put some water into the pot, boil the rock sugar over high heat until the rock sugar melts.

Step 3
Add yellow peach and cook over high heat for 3-5 minutes.

Step 4
The food in clear soup looks clean

Step 5
Yellow peach is a good thing^