Sweet potato powder is the staple food, and broccoli, the best of vegetables, is enough. We all know the nutritional and beauty effects of broccoli, which is ultra-low fat and excellent for the body


1 small broccoli
1 handful of sweet potato powder
4 cloves garlic
1 tablespoon chili powder
2 tablespoons vinegar
Proper soy sauce
Proper amount of salt


Step 1
I use medium thick sweet potato powder. Put it into the pot in cold water. After boiling for 5 minutes, you can turn off the fire and stew for 5 minutes. You can choose the soft and tough sweet potato powder according to your favorite taste

Step 2
Break broccoli into small flowers, soak in baking soda for more than 10 minutes after cleaning, and then rinse

Step 3
Boil water, drop a few drops of oil into the water, put a little salt, put broccoli into the water after boiling, and then take it out

Step 4
Seasoning according to your favorite taste. My sauce is a mixture of chili oil, vinegar, soy sauce and salt fried by myself. Acidity is based on your favorite taste. It's a little sour and spicy. Ha, it's more enjoyable

Step 5
Put the boiled broccoli and sweet potato powder together. It doesn't need to be too cold. Just air it. It's summer, but don't eat too cold

Step 6
Pour in the mixed sauce. I'm used to mixing the sauce. I can put everything directly into the material and taste it while mixing

Step 7
Finally, stir evenly and you can eat it. If you have more juice, the vermicelli will be absorbed, which is very refreshing