Convenient dishes can be eaten quickly when you are busy and lazy, with balanced nutrition.


200g Pleurotus ostreatus
1 carrot
6-leaf baby cabbage
1 tablespoon salt
1 tablespoon soy sauce
3 garlic
4 slices of ginger
1 onion
1 tablespoon oyster sauce
Proper amount of pepper
Proper starch water


Step 1
Tear the mushroom small, slice the carrot and then cut it into pieces, cut the baby vegetable into pieces, chop the green onion (not related to the green onion in the picture), and cut the ginger and garlic into minced meat. Mushroom over boiling water, about 30 seconds.

Step 2
Add onion, ginger and garlic in hot oil, stir fry carrots and mushrooms when they smell, baby vegetables in 1 minute, stir fry a few times, add a little cold water and stew for 1 minute, then boil the pot, add seasoning, and finally add a little powder water, stir fry a few times, and you can get out of the pot.