A food without a story


Appropriate prawns
Proper cooking wine
Proper amount of ginger
Appropriate amount of garlic
Appropriate amount of ketchup
Look down, sugar
A little oyster sauce
A little raw
A little white vinegar


Step 1
Open the back of prawns and remove the thread. Marinate with (cooking wine + ginger) for 10 minutes. Put the hot oil in the pot into the pickled shrimp, and gently press the shrimp head with a spatula to make the shrimp yellow flow out. Stir fry until the shrimp turns red and remove.

Step 2
Stir fry minced garlic in the remaining oil.. Pour in super invincible sauce: tomato sauce, sugar, oyster sauce, soy sauce, white vinegar. Not one less ☝ (the proportion can be increased or decreased appropriately: 4:2:2:1:1)

Step 3
Stir fry the prawns with seasoning, and then pour hot water into the prawns. You can pour more Xi soup. Cover the pot with a small heat for about 4 minutes, and then pour in water starch to thicken ~