The Chinese New Year is coming. A simple banquet dish is absolutely simple and has face!


8 prawns
1 tsp cooking wine
A little white pepper
2 cloves garlic
1 tablespoon sugar
2 tablespoons tomato sauce
1 tablespoon raw soy sauce
1 tsp chicken powder
Proper amount of salt
A few drops of sesame oil
1 tablespoon water


Step 1
1. Wash the prawns, cut off the bearded feet, cut them from the back with a knife (don't cut them off), and take out the shrimp thread;

Step 2
5. Heat another pot with a little oil and fry garlic slices until fragrant;