Braised meatballs are usually fried and then cooked, but I cook them directly. They are not greasy and delicious


2G soy sauce
2G sugar
2 g salt
1g yellow rice wine
300g lean meat
1g scallion
1g ginger
1g garlic
1 egg
2G tender meat powder


Step 1
Slice the lean meat

Step 2
Chop into minced meat

Step 3
Soak the garlic in warm water for 2 minutes. Remove the garlic and use the water

Step 4
Add these things to garlic water

Step 5
Add an egg after mixing

Step 6
Added an egg

Step 7
Add seasoning water to minced meat

Step 8
Add water to the pot and bring to a boil

Step 9
Add meatballs

Step 10
After boiling, add soy sauce, sugar, salt, ginger and garlic

Step 11
When the soup is thick, you can come out of the pot and sprinkle with scallion and pepper