Love to eat is also a kind of happiness


500g mutton leg
2 carrots
1 tbsp soy sauce
4 rock candy
1 large material
1 ginger slice and cinnamon
Proper cooking wine
Proper amount of salt
1 tbsp soy sauce
1 dry pepper


Step 1
Cut the mutton into pieces, put it into cold water, add an appropriate amount of cooking wine, 2 pieces of ginger boiled water, and remove it after boiling.

Step 2
Put a little oil in the pot, add rock sugar, seasoning, cinnamon, ginger and pepper and stir fry.

Step 3
Add mutton and stir fry

Step 4
Add the old soy sauce and stir fry the raw soy sauce.

Step 5
Add an appropriate amount of boiling water. Be sure to add boiling water. After stewing for 80 minutes, add chopped carrots and continue to stew for 30 minutes. Turn off the heat.

Step 6
Out of the pot.