I haven’t updated it for a long time. Let’s have a super simple and delicious braised eggplant. Do you have an appetite?


1 eggplant
Proper oil
Proper amount of salt
3 garlic
A little soy sauce
A little starch
A little fuel consumption


Step 1
Eggplant cutting hob block

Step 2
With sauce: a spoonful of soy sauce, a spoonful of starch, a spoonful of salt, a little oil consumption, minced garlic, and finally add a little water

Step 3
You can put more oil in the pan because it absorbs oil very well

Step 4
Mark golden yellow. Pour in the sauce

Step 5
Just put the juice in the fire