I like the taste of onion very much. I feel that it is delicious with any meat. This time, the chicken wings are cut into pieces and stewed with it. The taste of black pepper and onion make the chicken wings more appetizing.


8 chicken wings
Half an onion
Proper amount of ginger
Appropriate amount of black pepper
Proper amount of salt
Appropriate amount of Jingxuan soy sauce
Right amount of onion
Proper amount of sugar
Proper amount of water


Step 1
Prepare chicken wings and onions

Step 2
Wash the chicken wings and cut them into pieces

Step 3
Add appropriate amount of salt and black pepper, mix well and marinate for half an hour

Step 4
Cut onions into shreds

Step 5
Pour oil in a hot pot and saute shredded ginger and scallion until fragrant

Step 6
Add onions

Step 7
Pour in chicken wings

Step 8
Stir fry chicken wings until discolored. Add Jingxuan soy sauce and water and simmer for 10 minutes

Step 9
Stew until the chicken wings are almost ready. Add an appropriate amount of sugar when they are ready

Step 10
Finally, add an appropriate amount of scallion and stir fry